Monday, February 6, 2017

Walker and Dunningan

This beautiful bride and her new husband had an elegant reception last Saturday. Kaylee and her mother coordinated the wedding from Saint George and the room and decorations turned out stunning! Kaylee's wedding colors were champagne and gold, accented with soft blush.



















Kaylee and Nathan had almost two hundred guests at their reception to have dinner, dancing, and a celebration. It was a hopping party in the Courtyard room!




Northampton House had a hot chocolate bar open as guests came to the reception as a warm appetizer. The Walkers wanted to serve a more formal dinner to their guests, so Northampton House catered a full chicken dinner: honey-Dijon glazed chicken, sauteed green beans, fresh garden salad, mashed potatoes, rolls, and lemonade. We also served fudge brownies and white chocolate brownies for dessert.










Northampton House DJ Tanner made announcements and coordinated music. He kept the evening fun and the dance floor filled!





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