Thursday, April 6, 2017

Willardson and Woods

Northampton House hosted a luncheon for Mathew and his new wife, Caitlin. Each table was decorated with a beautiful candle lit centerpiece and flowers.




The family shared toasts and well wishes for the couple - and told favorite stories of the bride and groom growing up.


Northampton House catered Dijon and Honey Glazed Chicken and Lemon Creme Chicken. Served with sides of fresh apple berry salad, rosemary roasted potatoes, and sauteed green beans. For dessert we had fudge brownies with vanilla ice-cream and cream cheese mousse with fresh mixed berry sauce.





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