Northampton House served house made soups (classic creamy tomato basil and our house southwestern chicken and sausage soups) and warm rolls as well as a strawberry honeydew salad. The groom told me he got a lot of complements on the food!
The dinner was followed by their reception from 6-9pm. We served cookies and milk. The bride accented her reception with royal purple tablecloths, shoes, and even the string that tied up her dress. They are headed to Florida for a week long honeymoon.
I loved working with this couple and I'm so excited for them now that they are married and starting their life together!
Wedding Cake: Cakes by Dawna
Catering: Northampton House Catering
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