Wednesday, May 25, 2016

The Herron & Hanson Wedding

I got to spend two days with McKayla and Alex! They had their rehearsal dinner here the night before they got married and then had their reception the night after. I told them I had to get pictures of them both nights so that I would have before and after pictures.




Alex's mother is an event planner and she made all the centerpieces for the dinner and decorated the room. She even printed out menus to put at each place setting so that each guest new what would be served. For dinner they had our Classic Italian Pasta Bar: fresh garden salad, fettuccine and ziti pastas, marinara and Alfredo sauce, sauteed vegetables, and grilled chicken. Served with large Parmesan bread sticks. Don't forget dessert: your choice of Moist Chocolate cake plated and served with house made salted caramel, or Italian lemon pound cake with fresh raspberry sauce.
















The new Mr & Mrs Herron returned Saturday evening for their reception. They had roses strung along the banister of the stairway and water lilies floating in bowls on the tables. She is my first bride to bring live water lilies to a reception! At the end of the evening Alex got out his guitar and played a song he had made for McKayla. It was a fantastic way to end the evening and I am so glad I got to meet these two!










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